For citations:
Namazova-Baranova L.S., Baranov A.A., Alekseeva A.A., Ambarchyan E.T., Astafyeva N.G., Vahlova I.V., Denisova A.R., Elisyutina O.G., Ivardava M.I., Ilyina N.I., Kalugina V.G., Kovtun O.P., Kurbacheva O.M., Kaytukova E.V., Komarova E.V., Levina Yu.G., Makarova S.G., Materikin A.I., Meshkova L.Ya., Novik G.A., Pampura A.N., Pyrieva E.A., Rychkova O.A., Selimzyanova L.R., Surkov A.N., Solodovnikova O.N., Tkachenko M.A., Fedenko E.S., Fomina D.S., Khaitov M.R., Efendieva K.E. Current Guidelines for the Management of Patients with Food Allergy. Pediatric pharmacology. 2026;23(3):252-281. (In Russ.) https://doi.org/10.15690/pf.v23i3.3067
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